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Chicken Chowder

Ingredients

• 4 oz bacon
• 1/2 cup celery, chopped
• 1 cup onion, chopped
• 1/2 cup carrot, diced
• 8 oz fresh mushrooms, sliced
• 3 large potatoes, peeled and cubed
• 2 cans chicken broth 14 oz each
• 4 cans cream of mushroom soup
• 3 bay leaves
• 1 tsp oregano
• 1 tsp paprika
• 3 Tbsp fresh parsley, finely chopped
• 1/2 tsp tarragon
• 2 Tbsp
• 4 large chicken breasts, boiled and diced
• 2 cups milk
• Salt & pepper to taste

Instructions

In large pot:

• Brown bacon until crisp, add onions and mushrooms, sauté until tender.
• Add all other ingredients and simmer 45 minutes.